We’re in the thick of the fall season, Halloween is this week, the weather is blustery and grey one minute and crips and bright the next. Autumn in upstate NY means, hay rides, apple cider donuts, leaf peeping and bon fires. It’s really a wonderful time of year.
I’ve mentioned that perhaps my favorite FOOD season is fall as well. I love slow roasting some root vegetables or using my crock pot to make soul warming soups.
Comfort food at its best!
But we don’t need to blow our healthy eating habits in order to harness that heavy, earthy, warm feeling when we think of comfort food! I found this recipe and I think its going to be a fan favorite!
Ingredients
Instructions
Let me know once you’ve made this recipe and tell me what you think! Be sure to bookmark, pin, share and save this recipe for easy access when every you’re looking for a nice warm, comforting yet healthy pasta dish!
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recipe adapted from Blair Powers of SuperFoods.com